Award-winning restaurants at Marina Bay Sands are kicking off the Lunar New Year with an exciting line-up of gourmet surprises. Get ready to usher in the Year of the Tiger and celebrate reunions over auspicious feasts. From family-style menus at db Bistro & Oyster Bar and Mott 32, to KOMA’s exquisite yu sheng platters, oriental-style creations at Black Tap and Yardbird. Want to know more? Keep reading as Glitz brings you all the inside scoop!
Auspicious Lunar New Year Feasts
Welcome the mighty Year of the Tiger over a repertoire of Lunar New Year specials. From family-style set menus at db Bistro & Oyster Bar and Mott 32, to superior yu sheng platters at KOMA. Gourmands can enjoy limited-time East meets West creations such as Black Tap’s Szechuan lamb burger and Yardbird’s line-up of oriental-style dishes. In addition, guests can elevate festive gifting with an array of artisanal desserts and chocolate showpieces from Origin + Bloom.
For more information, click here.
Mark an auspicious start to the Lunar New Year with Black Tap’s brand-new Szechuan lamb burger. Exclusively available at its Singapore outpost from 1 to 28 February. Black Tap reimagines the flavour-forward regional Chinese dish with a succulent lamb patty marinated in Szechuan BBQ spice, topped with an appetising mushroom slaw, spiced lotus chips and spicy cilantro aioli. Furthermore, it’s served with a side of crispy Szechuan spiced fries, the scrumptious burger is best enjoyed with a pint of Black Tap’s refreshing craft beer or handcrafted cocktail.
For reservations, call 6688 9957 or click here.
db Bistro & Oyster Bar
This Lunar New Year, db Bistro & Oyster Bar ushers in good fortune with an à la carte menu inspired by seasonal produce. Known for its impeccable selection of the freshest and finest seafood, db Bistro invites diners to toss to a prosperous year with lo hei. Other than that, spice lovers will relish in the piquant Maine lobster in a Singapore style chilli sauce. As well as the succulent jumbo black pepper prawns. Other menu highlights include the soy-braised Irish duck for two and the fragrant foie gras fried rice. For desserts, enjoy db Bistro’s petite signature madeleines.
This limited-time dinner menu will be available from 28 January to 2 February with menu items subject to availability. For reservations, call 6688 8525 or click here.
KOMA Japanese Restaurant & Sushi Bar
KOMA Japanese Restaurant & Sushi Bar invites family and friends to usher in a prosperous Lunar New Year with a deluxe twist on the traditional yu sheng, featuring a fresh line-up of sliced salmon, tai, hamachi and ikura. Available for lunch and dinner from 24 January to 15 February, this celebratory dish comes in two sizes – small (S$68++; serves two to three persons) and medium (S$98++; serves four to five persons). Pre-orders start on 21 January and will require advance order three days before dine-in.
To order, call 6688 8690 or send an email to email@example.com.
Ring in a prosperous Spring over reunions at Mott 32 with its luxurious eight-course Prosperity Chinese New Year set menu, available for both lunch and dinner from 24 January to 15 February. Priced at S$188++ per person (minimum four persons), the menu features an abundance of premium ingredients and fresh ocean catch. All guests who opt for the set menu will enjoy a complimentary glass of ‘‘Pineapple Tart’, or a glass of draft beer, house wine or house champagne.
For reservations, call 6688 9922 or click here.
Origin + Bloom
Usher in the Year of the Tiger with an array of picture-worthy auspicious treats at Origin + Bloom, Marina Bay Sands’ European-inspired patisserie. Look forward to two grand chocolate showpieces for gifting loved ones alongside individual cakes. There are also a wide array of european-style bakes for purchase. You can choose from a spin on the classic loaf with the fortune sourdough as well as orange marmalade danish.
Guests can pre-order online now and collect their festive goodies between 17 January and 15 February at Origin + Bloom, located at Marina Bay Sands Hotel Lobby Tower 3. Sands Rewards LifeStyle members can enjoy a 20 per cent discount along with 10 per cent earnings. For more information, call 6688 8588 or click here.
Yardbird Southern Table & Bar
This Lunar New Year, Yardbird Southern Table & Bar presents an East meets West à la carte family menu. It will be available for lunch and dinner from 31 January to 4 February. Headlined by four fusion dishes, the menu features signature Yardbird-style flavours with an oriental twist. Try the pork knuckle, duck consommé, and South ramen before ending the meal with a chocolate gâteau. Furthermore, pair this sumptuous feast with Yardbird’s signature cocktails. Like the iconic sweet tea-based Southern Peach or the bacon-infused whiskey-based Yardbird Old Fashioned.
For reservations, call 6688 9959 or click here.