Indulge in an unforgettable evening of culinary delights and exceptional Omina Romana wine as Sofitel cordially invites you to experience an exquisite culinary journey at The Cliff, nestled within the breathtaking Sofitel Singapore Sentosa Resort & Spa, on the 7th of September 2023.
Elevating the dining experience to unparalleled heights, this extraordinary event will feature a gourmet extravaganza thoughtfully paired with the exquisite wines of Omina Romana.
A Magical Setting
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The Cliff offers panoramic views of the mesmerising South China Sea, creating an enchanting backdrop for this prestigious wine dinner. Prepare to be enchanted by the beauty that surrounds you as you embark on a gastronomic journey like no other.
An Italian Culinary Symphony
The in-house Chef de Cuisine, Paolo Benedet, will delight you with a carefully curated five-course menu, showcasing authentic Italian flavours. Get ready to be transported to the heart of Rome through exquisite dishes, each carefully crafted to perfection.
Wine Wisdom from the Experts
Katharina Borner, CEO of Omina Romana, will be present to grace the event with her esteemed presence and offer valuable insights into the art of winemaking. Get a glimpse into the rich heritage and dedication that goes into every bottle of Omina Romana wine.
The five-course culinary voyage commences with two tantalising antipasti (the traditional first course of a formal Italian meal).
First Course
Savour the Panzanella Alla Romana Con Gamberi Scottati, a delightful combination of seared prawns, croutons, and tomatoes, expertly paired with the alluring Chardonnay IGT 2020, renowned for its lingering and savoury finish.
Second Course
The second antipasto, Baccala Alla Romana, features crispy cod morsels, deep-fried artichoke, charred lemon, and garlic aioli, perfectly accompanied by the lively Merlot Rosato IGT 2021, a bright pink rosé with delightful notes of pink grapefruit.
Third Course
Next, revel in the delectable Bucatini All’ Amatriciana, hollowed spaghetti with guanciale and pecorino romano, masterfully paired with the intense Cesanese IGT 2015, boasting hints of black cherries, red plums, and figs.
Forth Course
The grandeur continues with the mouthwatering Abbachio Allo Scottadito, roasted lamb on bone served with potato nouvelle and garlic rosemary gremolata, elegantly complemented by the majestic Rosso “Janus Geminus I” IGT 2015, crafted from Cabernet Sauvignon, Cabernet Franc, and Merlot grapes.
Fifth Course
As the evening unfolds, prepare your taste buds for the captivating grand finale, the Crostata di Ricotta e Visciole, a luscious sweet ricotta tart with a visciole sour cherry compote. The delightful dessert is thoughtfully paired with the aromatic Moscato Passito IGT 2013, boasting enchanting notes of orange blossom.
A Journey Through Omina Romana
Learn the rich history and passion behind Omina Romana, a revered family-run vineyard and winery established in 2007 by the visionary Borner family.
Located amidst the verdant volcanic hills of the Castelli Romani, overlooking the Tyrrhenian Sea, Omina Romana embodies excellence, passion, and dedication. Guided by the philosophy “Mens et Manus,” meaning mind and hand, their wines exemplify unparalleled quality born of knowledge and science.
Reservation
Do not miss the Omina Romana Wine Dinner!
Make your reservation today to indulge in the exquisite culinary soirée, where gastronomy and wine converge in a harmonious symphony of flavours, amidst an enchanting ambiance that will undoubtedly leave an indelible mark on your senses.
Prepare to be swept away on a magical journey through the heart of Italy and the excellence of Omina Romana wines, all set against the stunning backdrop of The Cliff’s breathtaking views.
Price: $138++ per adult, subject to a 10% service charge and prevailing GST.
| Date & Time | 7 September 2023, from 6 pm to 10 pm |
| Venue | The Cliff, Sofitel Singapore Sentosa Resort & Spa, 2 Bukit Manis Road, Sentosa, Singapore 099891 |
| Contact Details | Kindly email The Cliff at H9474-FB6@sofitel.com. |
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